Fresh bread in 4 minutes.
One serve at a time.
VegiBread is a single-serve savoury bread mix made with real dehydrated vegetables. Just add an egg, water and a splash of olive oil, microwave for 4 minutes and enjoy fresh, warm bread whenever you want it.
No whole loaf. No waiting.
No wondering what to do with the leftovers.
Why VegiBread is a little different
VegiBread started with vegetables.
Real dehydrated vegetables are incorporated them into each savoury bread mix, creating a pantry-friendly bread that's a little different from your everyday loaf.
One serve per packet
Make exactly what you need, when you need it. No half-used loaf sitting in the fridge or freezer. .
4 minutes to cook
No dough to knead, no oven to preheat and no waiting around. Just mix and microwave.
Made for the pantry
Keep a few sachets on hand at home, at work, in the caravan or when you're travelling.
Gluten-free
Made with gluten-free ingredients and produced with coeliac safe production processes.
No yeast
No yeast, no rising time and no complicated bread-making. Just add, stir and microwave.
Savoury, not sweet
VegiBread is a new, unique bread that goes with everything - from bacon & eggs to charcuterie boards.
Real vegetables.
Cleverly dehydrated.
VegiBread started with vegetables.
Real dehydrated vegetables are incorporate them into each savoury bread mix, creating a pantry-friendly bread that's a little different from your everyday loaf.
Over 1 cup of vegetables per serve.
We use vegetables such as carrots, spinach, zucchini, beetroot, capsicum, eggplant, onions, garlic, lettuce greens and more!
Head to our ingredients page to find out exactly what is in each flavour.
VegiBread is perfect for
-
Coeliacs looking for a reliable option
-
Busy households
-
People tired of wasting bread
-
Travellers, caravanners
-
Quick meals and snacks
Ways To Enjoy VegiBread
This single-serve bread is ready for anything!
-
With bacon & eggs
-
Top with mashed avocado & feta
-
Load with cottage cheese & sun-dried tomatoes
-
Smother with your favourite dip
-
Cheese & tomato then into the sandwich press
-
Make mix in a waffle maker
-
Cut into wedges and include on a charcuterie board
-
Include with salad, yogurt and fruit for a healthy lunch
-
Have on the side with a delicious bowl of homemade soup
A fresh lunch doesn't have to be complicated
Work lunches can be tricky when you need something quick, filling and easy to take with you.
Make VegiBread fresh in minutes, or prepare it ahead of time, then add whatever you have in the fridge.
One serve. Plenty of possibilities.
Tuna + salad
Chicken + avocado
Egg + rocket
Cottage cheese + sundried tomatoes
Ham + cheese
Leftover roast vegetables
Fresh bread for summer plates
VegiBread is made for more than lunchboxes and winter soups.
Think colourful salads, grazing boards, BBQ nights and easy meals enjoyed outside.
Make one serve in just 4 minutes, then slice it up and serve with dips, cheese, olives, fresh vegetables or your favourite toppings.
It's easy, it's filling and it goes alongside anything you like.
Keep It in the Pantry.
Pack It for the Journey.
Home. Work. Caravan. Friends pantry. Hotel room. Handbag. Work locker.
VegiBread sachets are shelf-stable and easy to tuck away until you need them.
Just add an egg, olive oil and water, grab a small microwave-safe dish and you're ready to make fresh bread.
No more bread waste
How often do you buy a loaf of bread because you want a few slices... only to find the rest sitting forgotten in the freezer or heading for the bin?
VegiBread is different.
Each sachet makes one serve, so you make exactly what you need.
No stale slices.
No mouldy leftovers.
No whole loaf to get through.
VegiBread Faq's
Am I able to use an egg replacement? I have tried with egg replacement powders & flax seed gels without success. If you find an egg replacement that works please let me know.
Can I toast VegiBread? Best way to get a slight crust on VegiBread, is to make as per normal directions then either use a sandwich maker, pop in airfryer for a few minutes or under the grill. Just keep an eye on it as it will burn quickly due to the vegetable content.
Can I make VegiBread in advance? Yes, you sure can. I have made the mix and successfully frozen for up to 3 days or kept in the fridge for 2 days. Just make sure you package well individually. If frozen, you can defrost on the bench for a couple of hours (not in the microwave).